Sodium Citrate

Sodium citrate is a versatile compound known for regulating acidity, acting as an emulsifier, and serving as a crucial medical agent for treating metabolic acidosis, kidney stones, and as an anticoagulant. It enhances food texture, prevents dairy from splitting in sauces, helps athletes with lactic acid buffering, and acts as a stabilizer in food and industrial applications. 

• Metabolic Acidosis Treatment: It raises urinary pH, helping to neutralize excess acid in the blood and prevent renal stone formation.
• Anticoagulant: Widely used in blood transfusions to prevent clotting by binding to calcium ions.
• Urinary Alkalinizer: Used in medical solutions to reduce acidity in the urine, preventing kidney stones.